| Offering Flavors of South America, the Caribbean, and Mexico Appetizers Papas Rellenas Popular in Peru, Argentina, and Brazil. Made with ground beef, bits of boiled egg, and a few raisins for flavor. All wrapped with mashed potatoes, finally flash fried for a golden crispy crust. Topped off with spicy dressing and Cuban onions. South American Starter Want to taste something truly South American? Yucca fries, fried plantains, Cuban onions, and 2 papas rellenas. Also served with Peruvian queso dip. Tostones Famous Puerto Rican style double fried plantains smashed into a chip. Served with garlic salsa dip and sour cream Fry Jalapenos and Onions Spicy Guacamole Salsa Mexican Botana Served with fried jalapenos, sliced avocados, grilled onions,and Mexican potatoes. Nachos Cheese Nachos Fajita Nachos Bean Nachos Supreme Nachos |
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